If you’ve ever missed the taste of real bread — the kind that’s nourishing, delicious, and actually agrees with your body — then you’ll want to visit Eva’s Sourdough Pop-Up every Wednesday from 10 AM to 1 PM at Rebekah’s Health & Nutrition in Lapeer.
📍 Rebekah’s Lapeer Location:
588 S Main St, Lapeer, MI 48446
Eva’s handcrafted sourdough bread is made with just three pure ingredients: organic flour, water, and salt. That’s it! But what sets it apart is the long fermentation process she uses to unlock powerful benefits — supporting gut health, improving digestion, and boosting mineral absorption.
Her passion for baking comes from a deeply personal place — her own family members with gluten sensitivities can enjoy her bread without discomfort, including her son who ate it daily for three weeks with zero negative effects. The feedback from customers has been equally uplifting: people who haven’t touched bread in years are now enjoying every bite — and feeling great doing it.
💛 Why customers love Eva’s bread:
Better digestion
Naturally easier to tolerate — even for many with gluten sensitivities
Simple, clean ingredients
Made with love and intention
Unbelievably delicious!
Pre-ordering is encouraged to ensure you don’t miss out:
👉 Hotplate.com/lovejoybread
Swing by this Wednesday, meet Eva, and discover why this bread is changing lives — one slice at a time.